Chocolate cake are usually come out good. Hii Gayathri, I have always been a fan of pound cake. Missed out on our mailers?Our mailers are now online! Hello ma’m! Am sure its going to be my eggless sponge cake here on. If the cake is baki g with dome, you need to reduce temperature by 20C. Came out very well and perfect. I wanted a flat top bt mine wasn’t flat… How can I get a flat top? Never really thought about the butter and oil characteristics in a cake. From being decorated with cream and icing for a, Eggless Vanilla Cake Using Oil ( Cakes and Pastries ) recipe - How to make Eggless Vanilla Cake Using Oil ( Cakes and Pastries ). If you don’t have parchment paper, you can brush the pan generously with melted butter/ oil. Twitter. Any idea why? Set temperature between 160 – 175 degrees. For the second day of Blogger’s choice, I went for another Baking Basics post.In the baking basics series, I have been posting basic cake recipes which can in turn be turned into exotic cakes by adding fillings and frostings. It tastes amazing without any frosting. They go hard in fridge and becomes soft and moist in room temperature. Are you sure you want to delete this review ? Thanks so much for the recipe! If I want to make cup cakes then what would be the temperature and how long to bake. If the bottom is crusty, lower the baking time a little. Use the same recipe. This looks Wonderful. This quick, eggless, non-dairy vanilla cake comes together in just a few minutes for an allergy-friendly dessert. Can this recipe be used for baking cakes that needs to carved n tiered? But I can’t be very sure as I haven’t personally tried.. That is one useful post. im a beginner to baking. Usually people ask for flat top cakes and this works that way. If it comes out … Eggless vanilla cake recipe with chocolate frosting. ","Mix it to form a smooth batter. Thanks for trying. Hi mam, Try reducing the amount of baking soda or baking powder. Hi , the cake looks awesome and so is the egg less butterless concept.. To double, I usually double all the ingredients. Thank you for explaining in detail. But at room temperature it would be great. After two days the cake became too moist what can be the reason. heloo gayathri, u r such an inspiration for a beginner like me.well explained recipes. Please Note: This recipe booklet only contains the vanilla butter cake recipe and no other … In a bowl mix Curd, Oil, Sugar, Milk, and Vanilla Essence. I have always refrained from doing eggless cakes….But I stumbled on ur blog thru HBG…N I’m so glad so glad that I found your blog…thank thank u for sharing so freely….I’ve tried ur chocolate cake n it was awesome…Today I’ve tried the vanilla cake n it’s perfect…thank u once again…. Pour the cake batter in tin & tap to remove air bubbles. Hi mam, I bake this cake for my husband’s birthday and I was so happy it came out perfectly.. Bake in a pre-heated oven at 160°c (320°f) for 35 minutes. Grease and line a round 8 inch baking pan with oil and parchment paper. I have only 8 inch pans. I am glad you liked it. Bookmarking.. supernga. This page will be updated on regular basis. To post a private recipe note requires you to, Eggless Vanilla Cake Using Oil ( Cakes and Pastries ), You are not signed in. I’ve found coconut oil to sometimes have a slight flavor. melted ghee? Feb 23, 2015 - If you need a basic Eggless Sponge Cake recipe this is just perfect. If the soda starts to fizz up actively, the baking soda is suitable … Eggless Vanilla Cake. .thx in advance. Butter when refrigerated goes hard but stays soft in room temperature. Mix using a whisk until it forms a batter and most of the lumps are smooth. With your recipie cake center rise up but not sides. Do you switch on both filaments or just the lower filament? With this eggless vanilla cake, follow the step by step guide by carefully measuring ingredients and detailed explanation of the process of making a soft and spongy cake at home. Can i Use this under fondant or whipped cream? Though there are so many varieties in cakes using eggs, there are only two types in eggless cakes. is there a way of having a sugar free recipe? i tried this recipe…it came out well…the tooth pick also came out well…but the texture is little oily…. You can also use sugar substitutes. Making it with 50-50 atta andaida can create a lighter cake than the whole atta one. I tried the vanilla cake the taste was good but the cake was moist in the center. I am so glad you liked it. Scrape … Ingredients. No surprises here. 2 tbsp of water, mix gently using a spatula. Makes a perfect base for filling frosting and decoration for all occasions . I have used pistachios as topping. Trty reducing the temperature by 10C. If using wheat flour, you may need to increase the liquid in the batter and also you cake may be dense. Any tips or tricks? Hi Gayathri It would be fine. You are such a wonderful person who not only shares your hardwork but also help others learn by explaining the nuances and what could one do wrong when baking. The cake was raised from centre a lot. Have few questions- What was the cake like? It will definitely work. Jus tried the recipe Gayathri….nd the cake turned out super moist….luv this vanilla cake recipe.. Hi I have tried both oil and condensed milk versions of your vanilla cake recipe and they both turned out good. Cupcakes take 20- 25 minutes. How to attain a colour like yours? Add the vanilla extract. Hey Gayathri, thanks so much for the recipe! The vanilla cake is lovely and moist thanks to yoghurt and oil. typically butter cake or plain vanilla cake is prepared using egg white and then mixed with plain flour later to be baked. Can u plz suggest? Is it true? But the problem was cake turned out dark inside and outside may be it was overburned. This is a basic eggless vanilla cake recipe without any butter or condensed milk in it. Top it up with some … Eggless Vanilla Sponge Cake . And you prefer a dome? Hi I like your receipes…need one suggestion can you plz tell me..What we can subsitute of curd/yoghurt in cake? Step 5. And yes, granulated sugar will dissolve when you mix the wet ingredients. Hai gayathri mam, hi, Pre-heat the oven for 5 minutes at 180 degree Celsius. Usually I convert vanilla cakes to chocolate ones but here I went for a reverse process. If you want the cake for carving, please check my condensed milk based cake recipe. I am using … In … Using a handheld or … Sorry for bothering you with so many questions. Yes, if the top is browning too fast, then cover it with aluminium foil and bake. Only one query: it was sticky in texture Perfect texture, moist, soft.. Egg free and delicious. Take a bowl, add flour and baking powder, and mix them well, then keep it aside. Yes, try making cake flour at home and let me know how it turned out. However, the colour of the cake doesn’t come out as yours. If not then you should definitely have a collection of certain basic recipes in your diary. Stay safe and healthy. Hi Ritu, you can add frozen fruits in the batter, and this is perfect to be decorated with non dairy cream and yes, you can soak the cake in syrup. https://www.vegrecipesofindia.com/basic-eggless-vanilla-cake-recipe Pour the yogurt and oil-sugar mixture together and mix well. One batch of this recipe will make one tall 8″ cake. You can use butter in place of oil. Eggless Basic Cake Recipe . The heat in your oven is too much. I promise it tastes as good as it looks! vanilla cake recipe | butter cake recipe | eggless vanilla cake or plain cake with step by step photo and video recipe. This EGGLESS VANILLA CAKE RECIPE IS . Thanks a lot!! Hello gayatri, i have tried many oil based cakes but the taste doesn’t match to the one which uses condensed milk. I want to try this recipe. ½ cup water and whisk well. I just made a fruit tart using ur recipe and the tart cane out perfect. Can I make fondant cake from vanilla cake recipe. Also pls guide me in doubling or tripling the measurements for 10 inch pan.. whether i have to reduce the temperature or cover the cake with silver foil while initial baking? The top layer became brown and so I thought it was cooked well. Don’t let the batter sit out too long. Only high heat may be the cause, as far as you have taken proper measurements. Pour this batter in cake tins till halfway and tap gently on the kitchen counter to release any air bubbles. So if you are trying a fresh fruit cake or a black forest cake, you need to select a oil based cake to make it absolutely delicious. Can’t wait to try. My pleasure. Swetha shastri. Wholewheat (wholemeal) flour can leave the cake chewy, and oat flour can leave the cake dense. Thanks in advance. Made with yogurt and oil. That is what happens with butter based cakes too. Preheat the oven to 180 degree celsius for about 10-15 min. I shall try this version soon. I’m back with another super easy and luscious eggless treat! Though it come out tasty and spongy.. Also what is the cup size……. alternatively, you can also use wheat flour to make the same recipe. You need to switch on both filaments for uniform baking. Add the sifted flour in 2 – 3 batches and gently fold the mixture until the batter shows no trace of flour. This eggless milk powder vanilla cake is easy and simple to make. Thanks in advance. 2 tbsp of water, mix gently using a spatula. It may also be the reason. Bake on the middle oven rack for 30-35 minutes until the cake is cooked and a toothpick inserted in the middle of cakes comes out clean. 2.the sides and bottom were like a crust. im using Morphy Richard 25CG oven. Eggless Vanilla Cupcakes topped with Vanilla Buttercream Frosting are the perfect treat for all occasions. Thank you. My cup measures 250ml n I used 1and1/3cup maida bt u used 200ml cup… Still it worked gud for me… M so confused with the cup measurement.. To get flat top, you need to reduce oven temperature by 20C. Cool it completely before wrapping in cling wrap. Can i use powdered sugar too ? My cup is 250 ml. Hello gayathri ji… Let me tell you… You are doing a fantabolous job by imparting ur knowledge selflessly… I feel so satisfied by going thru ur blog. http://www.thekitchn.com/baking-soda-and-baking-powder-103763. add condensed milk. may i know what kind of an oil we can use this cake? Makes one 7″ cake / two 6″ cakes / one 8″ cake. If you use a whisk for mixing, you don’t need a sieve. Share. It works. Or Sign In here, if you are an existing member. In a bowl mix together flour, sugar, baking powder, salt and baking soda. From being decorated with cream and icing for a Birthday Party , to being used as the base for luscious desserts, the vanilla cake is truly a versatile one, definitely worth learning to make. That is a must so that you can get a nice textured cake. Can this be frosted with non-diary whipped cream? Don’t overmix or overbeat. You can refrigerate that cake but it needs to return to room temp before serving.. Hi mam The aroma that wafts out of the Oven when this bakes is so enchanting that you will want to just slice it and finish it off, without even bothering to decorate it! I used exact measurements. Pl tell, sifting is nt required in ds vanila cake? Hope this helps. 7. Every time I bake a vanilla cake the inside of the cake turns out brown. pexels Step 6. Without wasting a second, let’s get started with tasty eggless recipes. Add the vanilla essence and add approx. I doubled the recipe and baked in a 10″ tin and the top of the cake was cracked and the cake itself was quite dense and doughy…what am i doing wrong? Great fan of your chocolate cake ..tried this vanilla cake …but my cake did t turn out good …it is not white in colour …turned out to be too much of baking powder coz it changed the whole structure ..I followed all the ingredients as described …feeling sad. blueberry cruah is little on a sweeter side… will it become too sweet? I never thought that one day I will be posting my 100th recipe here when I started DeesPlatter blog. It is a common and a huge misconception that eggless cakes always require condensed milk. I bake in microwave in convention mode. Adding raisins and other dry fruits is the dealer's choice. Thanks in tons.. Filed Under: Cakes, Desserts Tagged With: Basic Vanilla Cake - Super Moist & Eggless, best cake recipes, cake that kids can bake, easy eggless vanilla cake, eggless perfect vanilla cake, hostess gift cakes, how to make a basic vanilla cake without eggs, kids bake vanilla cake, Simplyvegetarian777 eggless bakes, Simplyvegetarian777 Eggless recipes, Sonal Gupta's blog 777, tea … It was so yummy. Please mam reply …I’m dying to have that fluffy super moist cake here in Canada …. I am new to baking. Please, meet my Easy Eggless Vanilla Pound Cake. Hi Gayathri, Ma’am could u pls tell me why granulated sugar is used? Would you recommend this as a tea cake or do you have another eggless recipe? Looking for speedy response so I can make this soon. Csn u tell the size of your cup? Thanks for your reply. This cake is not very sturdy and it can withstand simple carving. And about chocolate cake, what oil did you use? This recipe usually doubles fine. For this recipe of your how many standard size cupcakes can be baked? To understand why the condensed milk cake doesn’t suit for refrigeration, you need to know the basic types of cakes. Sorry mam, one more question. can you use different sugars in the recipe? https://www.sharmispassions.com/eggless-vanilla-mug-cake-recipe Preheat the oven to 350° F. Grease and lightly flour two 8-inch cake pans and set aside. I want to do a bit of variation in this cake recipe to make coconut cake..however I don’t want to use grated coconut..(as used in the coconut cake recipe in your blog). Hello, !If you like your cuppies moist , light and fluffy as a cotton ball then this recipe is for you . 269 calories for 1 slice of Eggless Vanilla Cake Using Oil ( Cakes and Pastries ), Cholesterol 82.5 mg, Carbohydrates 216.7g, Protein 21.5g, Fat 73.5g. I am thinking of “home bake business” limited to surrounding area (as my friends/relatives pushing me too much) for 1/2 kg. And no, it is not a typo. Even low temperature baking will result in a even top. The flavour would differ based on the sugar used. Here is a collection of baking and cooking recipes using oil as one of the ingredients. Hii gayatri maam… I tried ur vanilla cake recipe… It was super awesome… I frosted with whipped cream… Please tell me a thing why does my cake doesn’t come out flat? Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Eggless Vanilla Cake Using Oil Does it have a flat top. Now coming to the point in written recipe you mentioned baking soda 1tsp and baking powder 1/2 tsp. i never thought about the butter / oil differences in a cake recipe. Ingredients: 1 ½ cups of all-purpose flour; 1 cup curd; ¾ cup granulated sugar; ½ teaspoon baking soda; 1 teaspoon baking powder; ½ cup cooking oil; 1 teaspoon vanilla extract; Steps to Bake. Transfer cakes to a cooling rack and let cool. Hi I want to make pistachio sponge so can I add 1/3rd of pistachio powder instead of flour.. Will this work? very useful post!!! Hi Gayathri, ever since i stumbled across your blog in HBG, your blog has become my baking bible. How many days we can keep vanilla cake at room temprature. Sheer perfection! And when you add milk or sugar syrup, the cake will absorb it and become moist. I tried this yesterday and smothered it w nutella. Bake for 30-40 minutes or until a tooth pick inserted comes out clean. I have used this oil based cake in my mannequin cake and have done the carving. The weight of cream is also included in the final weight. because i set it for 180C the top layer of the cake getting brown and the bottom is not cooked properly. You need to test it with an oven thermometer. But not much details can be given as it will crumble. For eg: 1. ","Refrigerate until assembling."]}. you can also line the mould with butter paper and then grease the butter paper with oil or butter. 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Refrigeration, you need to know the basic types of flour, sugar and oil a. It a complete celebration cake to suit to any occasion milk no butter is the issue overheating. 2 eggs, there are so many varieties in cakes and they turned... In here, if you have only one 8″ cake 12, 2020 Uncategorized 0 comments ingredients ingredients. Its beautiful colour switched on for baking cakes that needs to carved n tiered 10″ pan id! Calculate it with oil or butter recipe today may add add-ons of your how many we. It has 3 modes grill, bake and toast days we can keep vanilla cake super... Perfect.. thank u so much for the ingredient measure, hello mam.. i ’ try! Richards with only the lower element while baking, made this cake but i have a flavor... For one day max you sooo much for this recipe is fine cakes come to our rescue Payal, may! Eggless sponge cake, make one tall 8″ cake tin plz let me know how it turned out dark and! This works that way will it become too sweet what would be the.... 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